136 Morthen Road,Wickersley, Rotherham, S66 1EA07557 374 639

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COLD MEAT PLATTER

A mixture of the following:
Roasted Sirloin of Beef
Honey Roast Gammon
Turkey Breast
All served with:
A Selection of Breads
3 Salads (please choose from the selection below)
1 Choice of Dessert
Tea & Coffee

MEAT DISHES

BEEF DISHES

Beef and Kelham Island Beer Pie
Beef Stroganoff
Beef Bourguignon
Cottage Pie
Honey and Mustard Beef

MEAT DISHES

CHICKEN DISHES

Chicken Chasseur
Coq Au Vin
Chicken and Leek Pie
Chicken in Tarragon and Mustard Sauce
Chicken Brochettes with Lemon Cous Cous

MEAT DISHES

LAMB DISHES

Navarin of Lamb
Derbyshire Lamb Stew with Mint Dumplings
Lamb Rump Consolate
Leg of Lamb

MEAT DISHES

PORK DISHES

Pork in Mustard Sauce
Rack of Pork Stuffed with Black Pudding

MEAT DISHES

FISH DISHES

Salmon in Champagne Sauce
Seared Tuna Steak on a bed of Roasted Vegetable
Cod with Chilli Jam
Sea Bass and Squid with buttered Linguini

VEGETARIAN DISHES

Parmesan, Sun blushed Vegetable and Roquette Risotto
Spinach & Ricotta Tortellini

All above dishes are served with appropriate Garnish i.e. potatoes and Vegetables

SALADS

Apple, Peach and Nut
Caribbean Rice
Carrot and Nut
Celery Nut and Sultana
Coleslaw
Couscous and Chargrilled Vegetables
Tomato and Onion Salad
Cucumber and Onion
Curried Potato
Curried Rice
Florida Coleslaw
Rocket and parmesan
Greek Salad
Harvard Beetroot Salad
Potato Salad
Mixed Bean Salad

DESSERTS

PLEASE SELECT ONE DESERT FROMTHE LIST BELOW

DESSERTS

COLD DESSERTS

Apricot and Almond Mousse
Baked Chocolate Torte
Baked Lemon and Sultana Tart
Baked Strawberry Cheesecake Tart
Baked White Chocolate and Ginger Tart
Chocolate and Caramel Iced Pear and Amoretti Frang
Chocolate and Orange Charlotte
Citrus Meringue Tart
Double Chocolate TorteDuo of Raspberry and Vanilla Mousse
Ginger and Almond Tart
Jam Roly Poly Pudding Tart
Marbled Chocolate and Mango Delice
Milk Chocolate and Hazelnut Delice
Mocha tart
Rhubarb and Vanilla Lychees Cake
Sliced Apricot Pudding Tart
Strawberry and Chocolate Cheesecake
White Chocolate and Ginger Tart
White Chocolate and Mincemeat Teardrop
White Chocolate Cake and Soft Caramel

DESSERTS

HOT DESSERTS

Hot Crumble & Custard (please ask for seasonal fruit available)
Sticky Toffee Pudding with Cream
Steamed Hot Chocolate Sponge with Chocolate Sauce & Cream
Ginger Sponge with Crème Anglaise
Traditional Apple Pie with Custard (Please ask for alternative seasonal fruit available)
Any type of sponge pudding can be provided, please let us know your preferences
Cheese & Biscuits Platter – Supplement £3.50pp + VAT

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The Master Chefs of Great Britain

Craft Guild of Chefs